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Encore Catering

Heirloom carrots with micro greens from Buffet Menu

Heirloom Carrots Recipe

In This Recipe… 1. Ingredients for Heirloom Carrots 2. Ingredients for Brown Butter Maple Glaze 3. Method to prepare dish INGREDIENTS: Heirloom Carrots 2lbs heirloom / heritage carrots, scrubbed and dried 6 sprigs fresh thyme 2 tbs extra-virgin olive oil kosher salt to taste 2 tbs fresh chopped chives 6 Read more…

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