Encore Celebrates Thanksgiving At “Big Crow”

– EMPLOYEE APPRECIATION DINNER AT BIG CROW –

On Wednesday, October 5th, Encore’s staff enjoyed a delectable thanksgiving dinner at “Big Crow” – a cabinlike patio serving up inventive BBQ at communal picnic tables.

September was one of the busiest months of the year for Encore – with all of our dedicated employees working together to deliver the highest quality of service to our clients. Encore wanted to show our appreciation for the hard work put in by all of our employees with a filling meal courtesy of Big Crow and surPRIZES that had everyone excited for the evening ahead!

From our office staff to our kitchen staff and drivers, everyone enjoyed the evening filled with food, laughter and giveaways!

From our catering coordinators, to our kitchen staff and drivers, everyone enjoyed the evening filled with delicious  food, laughter and giveaways!

On the menu? A deliciously creative presentation of appetizers, entrées (smoked and grilled), as well as decadent desserts, which included brownies and s’mores ice cream sandwiches!

STARTERS

Red Pine Salmon Poke – Peanuts, Chili, Ginger, Soy, Furikake and Chips

Garlic Bread – Smoked Mozzarella and Roast Garlic

Caesar Salad – Grilled Croutons, Parmesan Dressing and Anchovies

Red Pine Salmon Poke - with peanuts, chili, ginger, soy, furikake, and chips

Red Pine Salmon Poke – Peanuts, Chili, Ginger, Soy, Furikake and Chips

CROW SMOKED

Baby Back Ribs – Burst Cherry Tomato & Basil Pesto

GRILLED CROW

Jerk Rainbow Trout 

Korean Beef Short Ribs – Dill Cucumbers and Sesame 

Korean Beef Short Ribs - Big Crow

        Korean Beef Short Ribs – Dill, Cucumbers, Sesame

Jerk Rainbow Trout - Big Crow

                                            Jerk Rainbow Trout

DESSERT 

S’mores Ice Cream Sandwich & Brownies 

S'mores Ice Cream Sandwich - Big Crow

Everyone loved the S’mores Ice Cream Sandwich accompanied by platters of decadent brownies 

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